How to Make Caramel Brownies

Introduction

This is a surefire recipe to make delicous and wonderful caramel brownies.

Instructions

Difficulty: Moderately Easy

Things You'll Need

• 1 Package German Chocolate Cake Mix
• 3/4 Cup Butter
• 2/3 cups of Evaporated Milk
• 3/4 Cup Chopped Nuts
• 1 Package Chocolate Chips
• 1 Package Caramels
• 1 Lightly Greased Baking Pan
• An Oven

Steps

Step One

Mix together Cake Mix, Butter and 1/3 cup of Evaporated Milk.

Step Two

Take half of mixture and spread onto bottom of lightly greased pan.

Step Three

Bake at 350 degrees for 6 minutes.

Step Four

Melt Caramels and 1/3 cup of Evaporated Milk on stovetop.

Step Five

Once bottom part has baked for 6 minutes, sprinkle the chocolate chips and nuts on top of baked part, cover with the caramel mixture. Top with rest of Cake Mix.

Step Six

Bake for an additional 20 minutes at 350 degrees.